For my birthday, my mom used to make gulab jamuns. I take it to office & give for everyone. Now it’s my turn to cook special food for my family on birthdays.
Happy Birthday My darling.. 🙂 I cooked 50 Samosas, 47 Fish cutlets & Mint-Coriander chutney for my husband to enjoy his birthday with a small party with his colleagues at office. It took 8 hrs to cook all these (4 hrs in the evening yesterday & 4 hrs early morning today). Ilango was also helping a lot in cutting vegetables for me. I am very happy that he could enjoy the day with his colleagues & they get something different to taste on this special day.
Ilango Birthday Party snacks
An UPDATE –
The food items were finished within few minutes. Everybody liked it very much. They said, it was different & tasty :). Coriander chutney was spicy though.. 🙂